Bob Noto, a photographer and gourmet from Turin, has revolutionized the way we look at and photograph food: a pilgrimage in search of the best dish, and the best opportunity to make it immortal with a photo.
Buried Seeds
Vice Is Broke
Sous pression
Noma at Boiling Point
Your Friend the Rat
Gordon Ramsay: Shark Bait
Batali: The Fall of a Superstar Chef
Roadrunner: A Film About Anthony Bourdain
The God of Ramen
Soul
Blind Sushi
James Beard: America's First Foodie
Kings of Pastry
Finding Gastón
Man in the Field: The Life and Art of Jim Denevan
Constructing Albert
Alice Waters and Her Delicious Revolution
Heston's Marvellous Menu Back to the Noughties
Juzo Itami: The Man with 13 Faces
She Chef